CAULIFLOWER POTATO SALAD

Servings: 4

Weight Watcher Smart Points: 0

Preparation Time: 5 Minutes

Cooking Time: 5 Minutes

Ready In: 10 Minutes

Ingredients

  • 1 head cauliflower
  • 1 tablespoon olive oil
  • ¼ tsp salt
  • 1 cup mayonnaise
  • ½ cup mustard
  • 1 cup dill pickles
  • 1 cup onion
  • ¼ cup celery
  • 4 hardboiled eggs
  • 1 tablespoon apple cider vinegar

Instructions

  1. Cook quinoa according to the instructions
  2. In a bowl add all ingredients and mix well
  3. Serve with dressing

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